Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Heading

2206

Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included.

Common commodities

Hard Apple CiderPear PerryMead (Honey Wine)Saké (Rice Wine)Fermented Ginger BeerHerb Infused BeerBerry Fruit WinesPalm ToddyShandy-type Mixtures

Subheadings

Code	Description
220600	Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included.