Section I — Live animals; animal products
Chapter 02 — Meat and edible meat offal
Heading 0207 — Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
National subdivision 0207.2 — Of turkeys:
Subheading 0207.24 — Not cut in pieces, fresh or chilled
HS code
0207.24.00 Not cut in pieces, fresh or chilled
Last Verified Date - 1 October 2026
Common commodities
Fresh whole domestic turkeyChilled undivided turkey carcassThanksgiving fresh turkeyDomestic chilled turkey for roastingUndivided raw Thanksgiving turkeyFarm-fresh whole turkeyChilled whole holiday turkeyDomestic whole turkey for stuffingRaw undivided festive turkeyFresh whole turkey for cooking