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Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Subheading

220430

Other grape must

Common commodities
Fermenting Cabernet Sauvignon grape mustPartial-fermented Merlot grape juiceSemi-ripe Syrah grape mass for winemakingFermenting Zinfandel grape pulpChardonnay grape must undergoing partial fermentationPartially fermented Pinot Noir juiceSauvignon Blanc grape matter in the process of fermentationFermenting Riesling grape pasteGrape must from Gewürztraminer undergoing fermentationPartially fermented Malbec juice mass

HS codes

CodeDescriptionTaxes
22043000Other grape mustCustoms TaxCID, PAL, SSCL, VAT