Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
HS code
21069019
Other
Last Verified Date - 27 September 2026
Common commodities
Inactive baker's yeast preparationProcessed food-grade yeast derivativesFood-use prepared yeast productYeast-based food seasoning blendDeactivated brewer's yeast powderNon-autolysed yeast soluble flakesInactive yeast emulsifier for baked goodsProcessed yeast culture for dough enhancementFood-grade processed yeast granulesYeast-based food thickener