Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 21 — Miscellaneous edible preparations
Heading 2103 — Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard.
Subheading 2103.90 — Other
HS code
2103.90.90
Other
Last Verified Date - 1 October 2026
Common commodities
Thousand Island DressingTabasco Hot Pepper SauceJarred Pesto SauceBBQ Sauce BottleFish Sauce in JarOyster Sauce PackMarinade Mix for MeatChutney in Glass ContainerRelish in JarCurry Paste Tube