Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 17 — Sugars and sugar confectionery
Heading 1701 — Cane or beet sugar and chemically pure sucrose, in solid form.
National subdivision 1701.9 — Other:
Subheading 1701.91 — Containing added flavouring or colouring matter
HS code
1701.91.20 Polarimeter reading of more than or equal to 99.5 and < 99.7 (White Sugar and Icing Sugar)
Last Verified Date - 1 October 2026
Common commodities
Refined Colored Sugar with ICUMSA value 60-200Flavored Crystal Sugars (Polarimeter reading 99.5-99.7)Highly Refined Multicolor Sugar CubesSweetened Colored Sugar Granules (ICUMSA: 60-200)Flavor Enhanced Polarized Sugar CrystalsRefined Colorful Sucrose with ICUMSA exceeding 60Decorative Flavored Sugar Crystals (Polarimeter: 99.5-99.7)Scented Refined Sugar Cubes (ICUMSA: 60-200)Color-infused Polarized Sucrose GranulesRefined Aromatic Sugar with ICUMSA value between 60 and 200