Section II — Vegetable products
Chapter 09 — Coffee, tea, mat‚ and spices
Heading 0910 — Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
National subdivision 0910.1 — Ginger:
Subheading 0910.12 — Crushed or ground
HS code
0910.12.00 Crushed or ground
Last Verified Date - 1 October 2026
Common commodities
Fine Ground Ginger PowderCoarse Particle Ginger PowderPowdered Zingiber officinale SpiceGround Ginger for CookingKitchen Grade Powdered GingerCommercial Ginger PowderPure Ginger Spice PowderCulinary Ground GingerWholesale Powdered GingerSpice Mill Ground Ginger