Section II — Vegetable products
HS code
07119090
Other
Last Verified Date - 27 September 2026
Common commodities
Provisionally preserved artichoke heartsCauliflower florets in vinegar brineSliced pickled asparagus spearsPeppers in spicy sulfur waterVegetable medley for further cookingSemiprocessed sautéed bell peppersPreserved mixed cauliflower and carrot floretsMarinated quartered eggplant slicesProvisionally preserved okra spears in brinePartially cooked green beans in pickling solution