Section I — Live animals; animal products
Chapter 04 — Dairy produce; birds eggs; natural honey; edible products of animal origin, not elsewhere specified or included
Heading 0405 — Butter and other fats and oils derived from milk; dairy spreads.
Subheading 0405.20 — Dairy spreads
HS code
0405.20.00 Dairy spreads
Last Verified Date - 1 October 2026
Common commodities
Reduced fat dairy spread (40% milk fat)Intermediate fat milk-based spreadLow fat dairy margarine substituteDairy-derived intermediate spread (60% fat)Milk-based 40% fat spreadable productLight dairy spread with 45% milk fatMild dairy substitute with 39-79% fatLow-fat milk-derived butter alternativeMedium-fat milk-based creamy spreadMilk spread with fat content above 39%, below 80%