Section I — Live animals; animal products
Chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates
Heading 0307 — Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process
National subdivision 0307.3 — Mussels (Mytilus spp., Perna spp.):
Subheading 0307.31 — Live, fresh or chilled
HS code
0307.31.90
Other
Last Verified Date - 1 October 2026
Common commodities
Freshly shucked mussel meatChilled mussels on the half shellPre-cooked refrigerated musselsNon-live frozen-chilled musselsFrozen-chilled whole musselsMussel meat in brine (chilled)Mussel meat in marinade (refrigerated)Packaged chilled musselsChilled mussel medleyRefrigerated whole mussels