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Section I — Live animals; animal products

Subheading

020753

Fatty livers, fresh or chilled

Common commodities
Fresh goose livers for foie gras productionFattened goose liver for culinary useGoose livers prepared for force-feedingFoie gras raw materials: fresh goose liverChilled geese fatty liversGeese liver for high-end culinary applicationsFresh, fattened goose liver for gourmet cookingGoose liver suitable for force-feeding processPremium quality fresh goose foie gras liversSpecially prepared fresh geese livers

HS codes

CodeDescriptionTaxes
02075300Fatty livers, fresh or chilledCessEIC, Customs TaxCID, PAL, SSCL, VAT