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Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Subheading

210210

Active yeasts

Common commodities
Active Saccharomyces cerevisiae baker's yeastCompressed brewer's yeast for beer productionDried distillery yeast cultureFresh liquid culture yeastInstant sourdough starter yeastLevure fraîche pour boulangerieActive dry yeast for bread makingBrewing yeast concentrate for spiritsYeast seeds for fermentation in wineriesFermentis yeast strain for brewing

HS codes

CodeDescriptionTaxes
21021000Active yeastsCustoms TaxCID, PAL, SSCL, VAT