Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter

16

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

Common commodities

Hot dogs (beef or pork sausages)Italian salamiPepperoni slicesLiver pâté in jarCanned corned beefBeef jerky stripsBreaded chicken nuggetsBreaded fish fillets (cod or pollock)Fish sticks (battered cod or haddock)Canned tuna chunks (yellowfin or skipjack)

Headings

Code	Description
1601	Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products.
1602	Other prepared or preserved meat, meat offal or blood or insects
1603	Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates.
1604	Prepared or preserved fish; caviar and caviar substitutes prepared from fisheggs.
1605	Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.