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Section II — Vegetable products

National subdivision

13023

Mucilages and thickeners, whether or not modified, derived from vegetable products:

Common commodities
Agar-agar powder for food industryLocust bean gum in solid formGuar gum granules for bakingCarrageenan flakes for dessert productionHydrocolloid solution for beverage thickeningPlant-based thickener powder for saucesAgar-agar sheets for culinary usesGuar gum in liquid form for ice creamLocust bean gum concentrate for pastry makingCarrageenan powder for seafood processing

Codes