03035

Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheading 0303.9 :

Common commodities

Frozen anchovies filletsCanned sprat filetsJack mackerel frozen blocksDeep-frozen cobia steaksSwordfish chunks in iceFrozen sardine portionsMarinated anchovies for saladsIced yellowfin tuna loinsCanned mackerel fillets in oilDeep-frozen bluefish steaks

Codes

Code	Description	Taxes
030351	Herrings (Clupea harengus, Clupea pallasii)
03035100	Herrigns	Customs TaxCID, PAL, SCL, SSCL, VAT
030353	Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)
03035300	Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or	Customs TaxCID, PAL, SCL, SSCL, VAT
030354	Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
03035400	Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)	Customs TaxCID, PAL, SCL, SSCL, VAT
030355	Jack and horse mackerel (Trachurus spp.)
03035500	Jack and horse mackerel (Trachurus spp.)	Customs TaxCID, PAL, SCL, SSCL, VAT
030356	Cobia (Rachycentron canadum)
03035600	Cobia (Rachycentron canadum)	Customs TaxCID, PAL, SCL, SSCL, VAT
030357	Swordfish (Xiphias gladius)
03035700	Swordfish (Xiphias gladius)	Customs TaxCID, PAL, SCL, SSCL, VAT
030359	Other
03035900	Other	Customs TaxCID, PAL, SCL, SSCL, VAT